Below are Bio-Chemisty Project Materials, choose any topic below, submit with approved contact us for the complete material from chapter 1 – 5

 

THE EFFECT OF POLLUTION ON MARINE LIFE

USE OF DOMESTIC WASTE WATER FOR IRRIGATION OF VEGETABLE CROPS; THE HEALTH IMPLICATIONS

GENETIC AND NON GENETIC FACTORS AFFECTING SERUM BIOCHEMICAL PARAMETERS IN NIGERIAN SHEEP

PERFORMANCE OF SWEET PEPPER (Capsicum annuum L.) VARIETIES AS INFLUENCED BY NITROGEN AND POULTRY MANURE FERTILIZATION IN THE SUDAN SAVANNA.

ANTIOXIDANT ACTIVITY AND PHYTOCHEMICAL PROPERTIES OF METHANOL,ETHANOL AND HEXANE SOME EXTRACTS OF Alstoniaboonei LEAVES

INVESTIGATION INTO ETHNO MEDICINAL CLAIMS ON THE AERIAL PARTS OF ALCHORNEA CORDIFOLIA

EVALUATION OF THE ANTIMICROBIAL ACTIVITY OF CHLORIS GAYANA KUNTH

ANTIOXIDANTACTIVITYANDPHYTOCHEMICALPROPERTIESOF AQUEOUS EXTRACTS OF Spondias mombin STEM BARK AND ROOT

ANALYSIS AND DETERMINATION OF THE QUALITATIVE AND QUANTITATIVE PHYTOCHEMICALS PRESENT IN NEWBOULDIA LAEVIS LEAVES

DETERMINATION OF THE FERRITIN AND GLUCOSE LEVELS IN SERUM OF MICE TREATED WITH ETHANOLIC LEAF EXTRACT OF PHYLLANTUSAMARUS

THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICRO-ORGANISMS BASED IN THE NATURAL PRODUCTS

ISOLATION, IDENTIFICATION AND ANTIBIOGRAM OF Staphylococcus aureus ISOLATED FROM COW MEAT

THE ROLE OF PLANTS IN THE TREATMENT OF DISEASES CAUSED BY MICRO-ORGANISMS BASED IN THE NATURAL PRODUCTS

SCREENING SOME MEDICINAL PLANTS AGAINST MOROCCAN WATERMELON MOSAIC VIRUS (MWMV

THE INHIBITORY EFFECT OF ETHANOLIC EXTRACT OF MORINGA OLEIFERA LEAF ON THE CORROSION OF MILD STEEL IN 5 M AND 1 M HYDROCHLORIC ACID (HCl)

PROXIMATE AND PHYTOCHEMICAL ANALYSIS OF AQUEOUS AND ETHANOLIC BARK EXTRACT OF TRICHILIA PRIEUREANA

ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH “SPOILED” TOMATOES IN GWAGWALADA

THE EFFECT OF CALCIUM TAINTED WATER ON CADMIUM INDUCED LIVER DAMAGE

A SURVEY OF THE ANTIBACTERIAL ACTIVITY OF THYMUS VULGARIS AND MYRISTICA FRAGRANS ON STREPTOCOCUSS PNEUMONIAE AND PSEUDOMONAS AERUGINOSA

PRODUCTION OF PROTEASE BY ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION

BACTERIOLOGICAL QUALITY OF FROZEN CHICKEN SOLD IN GWAGWALADA MARKET

ASSESSMENT OF NUNU PRODUCED USING PURE STARTER CULTURE

GROWTH PERFORMANCE OF Clarias gariepinus FED WITH COPPENS AT A FREQUENCY OF ONCE AND TWICE DAILY

ANALYSIS THE ALPHA-PROTEIN LEVEL IN HEPATITIS PATIENT AS AN AID IN ACCESSING THE DEGREE IN WHICH IT GENERATES TO HCC

A CRITICAL STUDY ON ENZYMES

EFFECT OF ETHANOL EXTRACT OF DennettiatripetalaON LIVER AND KIDNEY ANTIOXIDANT ENZYME ACTIVITY AND MALONDIALDEHYDE CONCENTRATION OF ALBINO WISTAR RATS EXPOSED TO CCl4.

EFFECT OF HibiscussabdariffaCALYX EXTRACTON REPRODUCTIVE HOMONES IN MALE WISTAR RAT

EVALUATION OF PROXIMATE CONSITUENTS IN LEAFS AND ROOT OF SIMAROUBA GLAUCA D.C. (PARADISE TREE)

ISOLATION AND IDENTIFICATION OF ESCHERICHIA COLI AS AN INDICATOR OF FAECAL POLLUTION IN STREAMS ON OBAFEMI AWOLOWO UNIVERSITY (O.A.U) CAMPUS, ILE-IFE, OSUN STATE

PRODUCTION OF BIODEGRABLE PLASTIC FILMS FROM CASSAVA STARCH USED IN FOOD PACKAGING, USING VARIOUS ADDITIVES AND PLASTICIZERS

ANALYSIS OF 3-MERCAPTOPYRUVATE SULFURTRANSFERASE (3-MST)

ANTIBACTERIAL EVALUATION OF AFANG LEAF EXTRACT AND ITS SYNTHESIZED SILVER NANOPARTICLES

ISOLATION AND PURIFICATION OF 3-MERCAPTOPYRUVATE SULFURTRANSFERASE FROM THE GUT OF RHINOCEROS LARVA (Oryctes rhinoceros)

PHYSICO CHEMICAL PROPERTIES AND FATTY ACID COMPOSITION OF AFRICAN STAR APPLE SEED OIL

THE USE OF BITTERLEAF (VERNONIA AMYGDALINA) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER

A PROJECT RESEARCH INTO SERUM CALCIUM LEVEL IN GERIATRIC MEN, COMPERATIVE STUDIES

EXTRACTION AND CHARACTERIZATION OF WHITE MUCUNA PRURIENS VAR. UTILIS SEED OIL

TRACE ELEMENTS CONTENT OF NEEM LEAVES (AZADIRACHTA INDICA).

DETERMINATION OF THE EFFECTS OF SENNA TORA LEAVES EXTRACT ON THE BLOOD GLUCOSE LEVELS OF THE DIABETIC ALBINO RATS

HEPATOPRODUCTIVE EFFECTS OF SENA TORA LEAVE EXTRACT ON CARBON TETRACHLORIDE INDUCED TOXICITY

A STUDY OF THE NUTRITIVE PROFILE OF A VEGETABLE, PIPER METHYSTICUM, LOCALLY KNOWN AS AWA

EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG)

THE USE OF “UTAZI” LEAF EXTRACT (GONGRONEMA LATIFOLIUM) AS A MEANS OF EXTENDING THE SHELF LIFE OF A LOCALLY BREWED SORGHUM BEER

CHEMICAL/MINERAL COMPOSITIONS OF WATER EXTRACTS OF Hibiscus sabdariffa

EFFECT OF METHANOLIC LEAF EXTRACT ON ACALYPHA WILKESIANA ON WEIGHT PARAMETERS IN PARACETAMOL INDUCED HEPATOXICITY IN MALE RATS

THE EFFECT OF KAKA BITTERS ON THE LIPIDPROFILE OF WISTAR RATS FED WITH HIGH FATDIET

AMELIORATING ROLE OF N.P.K. FERTILIZER ON THE TOXIC EFFECTS OF Ni ON (SORGHUM) ROOT ANTIOXIDANT ENZYMES

ENUMERATON AND IDENTIFICATION OF BACTERIA ON USED HANDKERCHIEFS IN MALES

SCREENING OF SENNA ALATA LEAVES FOR BIOCHEMICAL AND HYPOGLYCEMIC ACTIVITY